Sweet INDIAN STREET FOOD Tour in North India! India's Dessert Capital!



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Special thanks to Archana for joining me on this sweet tour. Follow her on Instagram @lodha_archana
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» THE SWEETS

1. SHRI MISHRILAL HOTEL: Special Rabri + Special Pede
ADDRESS: Clock Tower, Sardar Market, Jodhpur, Rajasthan 34200
OPEN: 8:30AM – 10PM

SPECIAL RABRI
To make this sweet snack, reduce milk by adding sugar until it becomes thick. Add a mixture of rosewater and cardamom powder, then serve.
PRICE: 5 USD/360 INR per kg

SPECIAL PEDE
Reduce milk to milk solid (called mawa) by evaporating or drying the milk out. Add cardamom powder, sugar, saffron and kewra (an extract distilled from the flower of the pandanus plant) to the mawa and roast in a wok until it becomes a smooth paste. Allow to cool, roll into balls and enjoy.
PRICE: 5 USD/360 INR per kg
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2. MOTU JALEBI WALA: Jalebi
LOCATION: Tripolia Bazar, Rawaton Ka Bass, Jodhpur, Rajasthan 342001
OPEN: 6AM – 12PM for jalebi (otherwise open until 8PM)

JALEBI
Motu Jalebi Wala has been serving one of Jodhpur’s most popular sweets, jalebi, for 105 years. The jalebi batter is made from refined flour, a little bit of gram flour and water. Finish the jalebi by dunking it into sugar syrup and eating!
PRICE: 5 USD/360 INR per kg
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3. JODHPUR SWEETS: Rabri Ladoo + Rose Badam Ladoo + Pista Pan Gilory
LOCATION: 9th C Rd, Sardarpura, Jodhpur, Rajasthan 342003
OPEN: 7AM – 10:30PM
RABRI LADOO
Boil milk and reduce it to mawa (milk solid), mixing with gram flour to create batter. In separate wok, add sugar syrup, saffron and cardamom powder. Strain the batter into the ghee pan, forming small balls. After the balls are fried, dunk in the sugar-saffron syrup.
To make the ladoos (round balls), mix almonds, big cardamom seeds, cardamom powder, rose petals (fresh), the fried small balls that were previously dunked in sugar syrup and bind them together into ladoo.
PRICE: 5.2 USD/380 INR per kg

ROSE BADAM LADOO
Create the dough by mixing soaked almonds and sugar. Then mix with chopped roasted almonds, pistachios and rose syrup. Roll into a balls (ladoos), then roll it again in rose syrup before coating them in dried rose petals.
PRICE: 16.4 USD/1,200 INR per kg

PISTA PAN GILORY
Soak cashew nuts and pistachios for 3 hours before grinding them into a paste. In a wok, add water and sugar to create a syrup, then add ghee and the pistachio and cashew paste. With a thick wooden spatula, continue mixing the paste to make it finer. Allow to cool for 30 minutes. Flatten the paste and cut into equal squares. Take one piece and curl it into the shape of a cone.

To make the stuffing, mix gulkand (rose marmalade), pistachios, roasted almonds, mishri (sugar crystals), poppy seeds, pan chutney with silver leaf, sugar and saffron. Allow to sit for one hour, then add the stuffing to the cone. Wrap the cone in edible silver sheet. Finally, using saffron and rose water, create a paste and add a drop on the outside of this sweet treat.
PRICE: 13.6 USD/1,000 INR per kg
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ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be.

I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I’m a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

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CREDITS:
DIRECTOR OF PHOTOGRAPHY » Bret Hamilton
CAMERA OPERATOR » Nguyễn Tân Khải
VIDEO EDITOR » Lê Anh Đỗ
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LOCAL FIXER » Harshita Kalra

For business inquiries, please email: team.befrs@gmail.com

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  • Thanks so much for watching! Follow me on Instagram for more fun food videos! @InstaSonnySide

    Special thanks to Archana for joining me on this sweet tour. Follow her on Instagram @lodha_archana

    Next time you're in Vietnam, hit up Onetrip for an amazing tour: https://www.christinas.vn/onetrip/saigon/

    Best Ever Food Review Show 25/10/2022 pm5:07
  • You should have visit KOLKATA for sweets

    Bhaskar Biswas 25/10/2022 pm5:07
  • fun fact, there is a jodhpur mishtan bhandar in every city in india

    Krish Garg 25/10/2022 pm5:07
  • 🔥💕👍

    Make With MEGMA 25/10/2022 pm5:07
  • 🙏🙏🙏

    kalai mani 25/10/2022 pm5:07
  • 7:57 ok now I'll start using "you don't have the laddoos to be messing with me". Thanks to you.

    r a 25/10/2022 pm5:07
  • Laddusssssssssss!!!

    manoj bichootiya 25/10/2022 pm5:07
  • Omg the sweets, I'll have x2 of everything. Do they ship to the UK lol

    The Tattooed Mermaid Yolanda 25/10/2022 pm5:07
  • She is too cute, no offense to the food but she was the best looking in this video😁

    J. r. 25/10/2022 pm5:07
  • Her facial expression at "you don't have the laddoos to mess with me" 🥲😂

    UTKARSH SAXENA 25/10/2022 pm5:07
  • Love this show.. with India you might as well skip to explosive liquid poor and save yourself the journey.

    Jon B 25/10/2022 pm5:07
  • That guy had of big set of ladus

    karandeep singh 25/10/2022 pm5:07
  • Lot of country do jalaby like Iran China turkey égypt and Morocc

    ghitta elbernossi elphilali elttazi 25/10/2022 pm5:07
  • Nothing is better than fresh sweet

    🌺 Mousumi roy🌺 25/10/2022 pm5:07
  • Jalebi the hut

    Muhammad Raza 25/10/2022 pm5:07
  • Host is beautiful ❤️

    jk sc 25/10/2022 pm5:07
  • You have no "ladoos" to mess with me🤣🤣

    SY_ECE 48 Prajwal Sahane 25/10/2022 pm5:07
  • @7:16 aunty needs some laddoo too.

    Dvīp Ziedergain 25/10/2022 pm5:07
  • This lady is sweet as laddoo, jelebi and rasagullaa…

    Steven Jack 25/10/2022 pm5:07
  • Thumbnail 😁😅❤️

    sakht londa 25/10/2022 pm5:07
  • India also happens to have a large number of diabetes

    himani patil 25/10/2022 pm5:07
  • Once my Irish friends tried Kaju katli, now they ask me to bring everytime I go back home❤

    Ratul Biswas 25/10/2022 pm5:07
  • 5:15 Mota chacha boss man

    Satyakam Misra 25/10/2022 pm5:07
  • Smallest bites by a co-host ever

    kevin hutchins 25/10/2022 pm5:07
  • I can see people giving love to india.. thank you sonny 🙏

    Vinit Kansara 25/10/2022 pm5:07
  • I miss all the sweets in India!! I am all the way in CANADA!!

    Caroline Mah 25/10/2022 pm5:07
  • let me tell you bro jodhpur doesn't belong to North India

    Namrata Vaghela 25/10/2022 pm5:07
  • anyone knows the song at 6:40 ?

    Ramkrushna Pradhan 25/10/2022 pm5:07
  • archana too beautiful and sexy

    a 25/10/2022 pm5:07
  • Thumbnail dekh ke pet bhar gaya bhai. Aaj keliye bas

    Ud kr 25/10/2022 pm5:07
  • Jhanttt

    Devil 25/10/2022 pm5:07
  • 5:13 he is like yaha apun ka raaj chalta hai

    Awesome Chintz 25/10/2022 pm5:07
  • 👍

    Ngakak receh 25/10/2022 pm5:07
  • Niceeeeeee👍👍👍👍👍👍💯💯💯💯💯

    Tengku Fadhil 25/10/2022 pm5:07
  • Wow

    Inti Jaya 25/10/2022 pm5:07
  • 👌👌👌

    Khairil Khairil 25/10/2022 pm5:07
  • To my indian peeps there … Did you notice that indian aunty in jodhpur sweets eying her as she's in the shop with this unknown white guy ? Pretty sure she's her neighbor and gonna use this info for her benefit 😅😅

    yash patel 25/10/2022 pm5:07
  • Mantap

    Ricky Budi 25/10/2022 pm5:07
  • Good

    Siska novita 25/10/2022 pm5:07
  • Greetings from India! Thanking for capturing the essence of our country!
    Ps: kindly do visit kolkata next time, you will love the sweets the city had to offer!

    Supriyo Ash 25/10/2022 pm5:07
  • Lezatnya

    AdamR2 25/10/2022 pm5:07
  • I love the editing. I love the commentary. I love the perspective. I love the cultures. Binge watching all your videos. Thank you for your presence!

    The Aliqa 25/10/2022 pm5:07
  • The thumbnail tho.

    YASH T 25/10/2022 pm5:07
  • You don't have laddoos to mess with me🤣🤣 epic

    Vansh Chhabra 25/10/2022 pm5:07