How to make tempura at home. Step by step guide.



Hi, everyone. Thank you for coming back to my kitchen. I will show you how to make delicious tempura at home.

Tempura batter ingredients
Cake flour 100g
Water 180ml
1 large size egg

Tempura sauce ingredients
Soy sauce 100ml
Mirin 100ml
Dashi 400ml

Deep frying time for each ingredient
Kabocha squash 3 min
Carrot 2.5 min
Shiitake mushroom 3 min
Broccoli 2.5 to 3 min
Shiso leaf 40 sec
( Oil temperature for deep frying vegetables: 160 to 170ยฐC )
Shrimp 1 to 1.5 min
( Oil temperature for deep frying shrimp: 170 to 180ยฐC )

I hope you enjoy cooking Japanese food. Have a wonderful day.

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  • Good video !

    Habiba Javed 17/10/2022 am1:20
  • So yummy and crispy

    Julie Atilano 17/10/2022 am1:20
  • Love your presentation. Thanks for all the details.

    Krishna Dalal 17/10/2022 am1:20
  • This truly an art. Thank you

    Eve Pucilowska 17/10/2022 am1:20
  • Appears delicious.

    Brian Burkhart 17/10/2022 am1:20
  • Very easy to follow, thank you.

    SJ Let 17/10/2022 am1:20
  • Good tutorial ๐Ÿ‘Œ heard that using cold soda water also helps the crispness of the tempura. How would this effect the gluten? Nice veggie cutting techniques as well. ๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘โค๏ธโค๏ธโค๏ธโค๏ธโค๏ธ

    Buffy Butt 17/10/2022 am1:20
  • Im alsoba chef..but everything i have experiance??yours is tue best to watch details and so step by step..awesome. i make or i use soda to have nice crunchy..so now i well try yours styele so great. I well subm this channel of you.thank you.more vedeo yo know from you.godbless chef

    Jasme Sarah 17/10/2022 am1:20
  • ๐ŸŽ‰Thank you Sushi by Kunihiro,you are an excellent Maestro.More power.

    ANITA CAPAGCUAN 17/10/2022 am1:20
  • Good instructions. Thank you.

    jfarinacci0329 17/10/2022 am1:20
  • Looks great

    PHILTHY 17/10/2022 am1:20
  • Ate at a Tempura Restaurant in Yamanakako at the base of Mt Fuji. ๐Ÿ—ป๐Ÿ‡ฏ๐Ÿ‡ตShould try to make tempura at home one night.
    ๐Ÿ‘จโ€๐Ÿณ๐Ÿฅ˜๐Ÿฅข

    FL Don 17/10/2022 am1:20
  • Wonderful ๐Ÿ‘๐Ÿ‘๐Ÿ‘โค

    Delia Yoga 17/10/2022 am1:20
  • I will try this

    Tinaโ€™s cooking 17/10/2022 am1:20
  • How do u feel about adding sprite soda to batter

    KAMEAH DEAN 17/10/2022 am1:20
  • New subscriber host . Thanks for sharing how to cook perfect tempura host.

    Naele Maureen 17/10/2022 am1:20
  • Thank you for that beautiful presentation and the delicious looking tempura

    rosalind sotelo 17/10/2022 am1:20
  • Looks delicious i will certainly make this recipe i love Tempura..โค๏ธโค๏ธ

    Noreen Nelson 17/10/2022 am1:20
  • Woww so educational thank you so much now I can improved my cooking skills of tempura shrimps

    Jose Rene Vlog 17/10/2022 am1:20
  • The best tutorial indeed! Thank you! I love tempura and often cook it so I gotta watch the bestest way to prep it.. courtesy of this by Japanese no less! Thank you for the tips!

    Deis Lachica 17/10/2022 am1:20
  • Good video! Clear, precise instructions in English, too. Thank you. I'll get the be ingredients together and try it. Tempura is one of my favorite Japanese food. Yum! ๐Ÿฑ๐Ÿค๐Ÿฃ๐Ÿ™

    Vee Salazar 17/10/2022 am1:20
  • Kunihiro san, could you explain the questions of these people in this video about the potato starch? Thank you.

    https://www.youtube.com/watch?v=LieEZ5Elh58

    Cherry Reyes 17/10/2022 am1:20
  • I think I just found my next favorite Japanese cooking video channel. Thank you.

    Cherry Reyes 17/10/2022 am1:20