How to Cook Shrimp Perfectly Every Time by Master Chef

Get the recipe NOW: Shrimp Tempura
Gong Bao Crispy Shrimp

Looking for a shrimp recipe that’s skimpy on prep time, jumbo on flavor? Master chef John Zhang shows you how to cook shrimp perfectly every time at home with simple step by step instruction.

#shrimprecipe #shrimptempura #howtocookshrimp

How to make perfect Crispy Shrimp Tempura at home? The secret is in the batter. Chef John show you how to make a crunchy shrimp tempura batter with the easy to follow steps in this shrimp tempura recipe.

The 2nd dish is spicy, tangy Sichuan Spicy Shrimp Stir-Fry that’s packs a ton of strong flavors on top of tender shrimp. This dish is also a bit of a throwback to the days when “Sichuan” was spelled “Szechuan”, and known more as a label for a specific Chinese dish!

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  • How long do i have yo fry this shrimps?

    Yara Abourekbeh 21/10/2022 am6:08
  • Wow sarap nnan yan

    BRENDA ORTIZ 21/10/2022 am6:08
  • can we replace the cooking oil with olive oil ?

    Tommy Ar'mino 21/10/2022 am6:08
  • Hi 👋
    Tnx for sharing your recipes with us
    May I ask you something
    Can i replace the cooking wine with something else?
    If I can
    Then what it should be
    Because I am a Muslim
    The wine or anything alcoholic it's not allowed in Islam religion

    Kaman keekcheh 21/10/2022 am6:08
  • what is coocking wine and wt if we dont wanna use it is there any replacement for it ?

    TUGHRAL BUTT 21/10/2022 am6:08
  • in the first recipe, did chef place the shrimps in the cold oil? does anyone know?

    Ann N 21/10/2022 am6:08
  • Sorry but not a shrimp master. Good. But not a master

    Matt C 21/10/2022 am6:08
  • 💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙💙🖤🖤🖤🖤🖤🖤💙💙💙💙💙💚🖤🍤♾47.

    Irgendein Diener 💙47.♾ 21/10/2022 am6:08
  • Your cooking looks so delicious

    Mojo News LK 21/10/2022 am6:08
  • Appreciate very much for sharing your talent in cooking. You’re indeed gifted in culinary skills. Thx 😊

    Violeta Williams 21/10/2022 am6:08
  • ❤❤❤

    Wu Xiang 21/10/2022 am6:08
  • Hi, chef , what is the best substitute of cooking wine because I'm allergic to cooking wine.

    Wu Xiang 21/10/2022 am6:08
  • Thanks again and again.

    Marlar Myo sein 21/10/2022 am6:08
  • Thank you so much for sharing! Looking amazing!!!

    JennyIslandvibes 21/10/2022 am6:08
  • Awesome 👍 thanks for sharing this wonderful recipe God bless you abundantly 🙌

    Sunita Hota 21/10/2022 am6:08
  • Wheat flour for potato starch?

    HuDiNi D’MgiCsIaN 21/10/2022 am6:08
  • Can I use rice wine to substitute cooking wine?

    HuDiNi D’MgiCsIaN 21/10/2022 am6:08
  • Yummy food

    beybs life in the US 21/10/2022 am6:08
  • Thank you. Great technique. Im a super fan. Impressive skills. Delicious recipes made easy

    Ian Chang 21/10/2022 am6:08
  • 🌎❤️🕊😊
    🙂 Hello Chefs!
    Thank You So Much For Sharing Your Skills! This Is My First Time Watching You On YouTube Videos !
    I Love To Watching All Different Recipes!
    God Bless.
    Stay Safe !

    Maria Concepcion M Roque 21/10/2022 am6:08
  • Any substitute for wine? I don’t take wine. Thanks

    Sabiha Altaf 21/10/2022 am6:08
  • Great tips

    Sabiha Altaf 21/10/2022 am6:08
  • Amazing Thank you so much.

    Tossaporn Sangsuan 21/10/2022 am6:08
  • What type of cooking wine? Never listed the label. I have so many in my pantry does a certain kind matter ? Love this btw

    amanda gurru 21/10/2022 am6:08
  • Please go to that chef and say he has 60k likes☺️

    Trama d Raizel 21/10/2022 am6:08
  • Hi
    Love your cooking show. Can you show how to make fried cheese shrimp ?! Thank you in advance.

    Vanny Lay 21/10/2022 am6:08
  • Does anyone know why he fried it when the oil is not hot? Will it be too oily and chrispy if the oil is not hot?
    Has anyone tried to fried it when the oil is not hot?

    Aeries L 21/10/2022 am6:08
  • Thanks for sharing this recipe 🌈

    Mary Ng shwu ling 21/10/2022 am6:08
  • Starts them off in cold oil then builds up the heat ?

    Sandra Williams 21/10/2022 am6:08
  • Came across this video by mistake and I was so impressed with your technique I'm an instant fan and subscriber. keep up the great work.

    Adrian Tc 21/10/2022 am6:08
  • wow.. you're a fantastic chef

    Anne Fonseka 21/10/2022 am6:08
  • I like this video's cooking 💓🌺

    Rageswari Lachuman 21/10/2022 am6:08
  • Why the shrimp float while oil is not boiling? My shrimp always sinks 🙁

    Pabatao, Jove Miller Alexis 21/10/2022 am6:08
  • You don't have to de-shell shrimps? :O

    Piotr Zboś 21/10/2022 am6:08
  • Fantastic and yummy too, Chef is an expert.

    LAKSHMI POLUKONDA 21/10/2022 am6:08
  • Why did you put it in low temperature oil. And why did u whipped eggs.

    SHIVARCHAN PATEL 21/10/2022 am6:08
  • Da hat der Flöthilf aber ein feines Liedchen für uns getrallert…👏

    Roland Deppe 21/10/2022 am6:08
  • From one masterchef to another, well done.

    Nick Martin 21/10/2022 am6:08
  • Thats Looks awesome

    Tyson 777 21/10/2022 am6:08
  • He isn't sharing anything! Showing that's it! What is the white Creamy sour cream mix?

    Brazilian Coffee 21/10/2022 am6:08
  • I really aspire to get to this level.

    Santiago Munoz 21/10/2022 am6:08
  • I want to try this delicious recipe

    helena quejano 21/10/2022 am6:08
  • This looks so.yummy

    Richard Debideen 21/10/2022 am6:08
  • Why it is needed to wash the prawn after dressing?

    Bilkis Simi 21/10/2022 am6:08
  • all the messages fast too quick could not read them

    MrHarley60 21/10/2022 am6:08
  • Now I know how its perfectly made. Thanks Chef 😁

    DaniV2308 21/10/2022 am6:08
  • Theres alot of way cooking of this .. but yeah will definitely try your recipe.. thank u for sharing.. 🙂

    Bugz Kitchenette 21/10/2022 am6:08
  • Happy New Year

    I tried this recipe , and it's very easy. Shaoxing wine is the star of the recipe ❤️

    Happy Happy 21/10/2022 am6:08