French Fries | Homemade Peri Peri Masala | Crispy French Fries | फ्रेंच फ्राइज | Chef Sanjyot Keer

Full Writteen recipe for French fries

Prep time: 15-20 minutes
Cooking time: 40-45 minutes (including resting time)
Serves: 1-2

Peri peri spice mix
• Kashmiri red chilli powder 1 tbsp
• Spicy red chilli powder 1 tsp
• Garlic powder 1 tsp
• Onion powder 1 tsp
• Dry mango powder 1 tsp
• Black pepper powder ½ tsp
• Oregano 1 tsp
• Salt 1 tsp
• Sugar 1 tsp
• In a mixer grinder jar, add all the peri peri spice mix ingredients & grind them well to make a fine powder, you can also add all the ingredients in a jar & mix them well by shaking the jar. Make sure to add powdered sugar if you’re just mixing the spices in the jar
• Your peri peri spice mix is ready.

French fries
• Potaotes as required
• Vinegar 2 tsp
• Salt as required
• Black pepper powder a pinch
• Peri peri mix as required
• To make the French fries, peel the potatoes & keep them submerged in cold water, this will prevent them from oxidizing.
• Now to shape them into French fries, you will need to cut both the top & bottom tips of the potato & place it vertically on your chopping board, trim all the four sides of the potato & then cut thick slices of it, they should be 1 cm thick, make sure you cut all the slices evenly.
• Further lay down the thick slices & again cut 1 cm wide french fries, put them in ice cold water & rinse them thoroughly.
• Once you have cut the french fries as required, set a stock pot & boil water in it, add the vinegar & salt to the boiling water.
• Now add the french fries in the boiling water & blanch them for 10 minutes, keep stirring them in regular intervals using a spider so that they cook evenly.
• After 10 minutes, take them out of the boiling & place them on a wire rack, if you don’t have wire rack then you can place them on a paper towel lined tray.
• Let them rest for 10-15 minutes & meanwhile heat the oil in a kadhai to fry them later, heat the oil till it reaches 200°C, if you don’t have a thermometer then heat it slightly more than you usually do for frying.
• After the fries have rested & the oil reaches the right temperature, drop the fries carefully in hot oil & fry them for 45-60 seconds.
• After you have fried them for 45-60 seconds, remove them from the hot oil using a spider & place them on a wire rack again & let them rest for 10-15 minutes.
• After this first stage of frying, you can place them in a ziplock bag & freeze them to make instant fries in the future, they can easily last in the freezer for a couple of weeks.
• Once the fries have rested, heat the oil to 200°C again & drop the french fries in the hot oil, the temperature will drop to 170-175°C, maintain the same temperature while frying them, if you don’t have a thermometer to maintain the temperature just lower the flame after heating the oil really well & fry until they turn light golden brown & crispy.
• When the fries turn light golden brown & crispy, transfer them into a bowl using a spider and immediately sprinkle salt to taste & black pepper powder to taste & toss them well.
• Your regular crispy french fries are ready.
• To make peri peri french fries, transfer the fries into bowl after they turn light golden brown & crispy, then immediately sprinkle salt to taste & also sprinkle peri peri spice mix as required & toss them well.
• Your peri peri french fries are ready.

#YFL #SanjyotKeer #FrenchFries

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  • Which mixer grinder did u use in this video

    Jaydev Trivedi 23/10/2022 am3:24
  • mera crispy nhi hua sir

    Tuba Parveen 23/10/2022 am3:24
  • I have tried it
    Instead of frying it too many times we can simply add corn starch after cooking aloo and coat it nicely with corn starch and salt then fry them in hot oil
    Then it turns out super crispy like store brought

    Dwaraka Jayalakshmi chadalawada 23/10/2022 am3:24
  • Bhut badhiya

    SAGUFTA KITCHEN 23/10/2022 am3:24
  • How to make masala

    Mayuri Dubre 23/10/2022 am3:24
  • any chance i can bake them ?

    suruchi sharma 23/10/2022 am3:24
  • Apnar recipe dekhe french fries banate giyechilm but ekhon alu vaja khachi 🙂💔

    Sangita Panja 23/10/2022 am3:24
  • Finger chips banane Gai thi aloo ki khichrhi bna kr ae hun

    Memona Mubashir 23/10/2022 am3:24
  • Vbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbbb bbbbbbbbbbbbbbbbbbbbbbbbbb

    Kamala Patel 23/10/2022 am3:24
  • 👌

    Yamini Kale 23/10/2022 am3:24
  • Mera nai banta

    Aafiya Godad 23/10/2022 am3:24
  • Gjab

    Ravi Kumar 23/10/2022 am3:24
  • Sir pl can I teach how to make smile 😊

    Neetu Lohia 23/10/2022 am3:24
  • Thank you sar

    Rekha 23/10/2022 am3:24
  • Sir pls maharashtriyan styla aaluchieans aarvi sabji dikahiye

    Nikita Tarawade 23/10/2022 am3:24
  • Watching the video from Srilanka. You are giving excellent explanation. Your style of cooking is 👏 Only barrier is that I have to see the subtitle and know what you are telling.

    Veenu Kiruthi 23/10/2022 am3:24
  • sanjyot sir can i have your mobile no. please, i want to open an cloud kitchen from your recipie

    Shivam Advt. 23/10/2022 am3:24
  • Thankyou 🙏 God bless you 😇

    RS 23/10/2022 am3:24
  • What can be used instead of vinegar?

    Hemali Contractor 23/10/2022 am3:24
  • Sir is process se kya hum aloo chips jo bazar me kur kuri milti he wo Bana sakte he kya?????

    Divya Sabapara 23/10/2022 am3:24
  • Osm all recipes tnx sir

    Harita Patel 23/10/2022 am3:24
  • I tried your pen cake it's yummyyyyy i will tri thi 2. Your good thank you ☺️

    sufyaan 23/10/2022 am3:24
  • ❤️👍🏻

    Roaana Vlog 23/10/2022 am3:24
  • What can we add instead of vinegar?

    The Craft Diaries 23/10/2022 am3:24
  • Allu potato ku dubara fry karna kya health k liyay beter hay

    safiyaanu 23/10/2022 am3:24
  • Vinegar which one?

    Without vinegar it will be OK???

    Ayat Khan 23/10/2022 am3:24
  • Amazing 😀

    Unaiza Shaikh 23/10/2022 am3:24
  • Fine

    Timmy🕋 23/10/2022 am3:24
  • I boiled and the potatoes broke 😒😒😒😒

    VELE ANIME 23/10/2022 am3:24
  • I just chopped potatoes sprinkled some rice flour on them and fried em 2 times and they were really good and crispy

    nprep 23/10/2022 am3:24
  • Indeed the recipe was yummmmm☻…btw what's the song 😭😭

    Anis Siddiqui 23/10/2022 am3:24
  • Rehnedo bhai, order karwa lunga ittne time me.

    Yash Salve 23/10/2022 am3:24
  • Bina aloo ke french fries ka recipe daliye

    BIJU 23/10/2022 am3:24
  • Tasty french fries in 5 minutes :

    Balasundaram balu 23/10/2022 am3:24