3 Weekly Dessert Recipes | Gordon Ramsay



Here’s three delicious dessert recipes you can try! A Fragrant spiced rice pudding, a classic Apple crumble and a Blondie.

#GordonRamsay #Cooking

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  • Great teacher. Even the simplest thing, shiny side out with the grease proof. I used to put it the wrong way for years so, even I learned something today. Thank you sir….

    Cleopatra 17/10/2022 am7:42
  • Gordon your the best chef nick make nice food but he doesn't share how he makes them and you host 3 shows sorry if I'm wrong but you expressed your food and how you make 100000000000 star chef nick is 9

    Claire Keasley 17/10/2022 am7:42
  • I guess you have to buy whatever cookbook just to get the recipes. Well that sucks

    Jackie Edler 17/10/2022 am7:42
  • Try this delicious Flan 🍮 https://youtu.be/6Vdi8Q_Jb6Y

    Sunny 17/10/2022 am7:42
  • PS Kitchen 17/10/2022 am7:42
  • Beautiful desserts. Feeds the soul deliciously. 🍐🥝🍉🍍

    India Danielle 17/10/2022 am7:42
  • I need to learn this if ever Mr. Beast asks me to cook for him to get a factory…just a thought

    Brandon 17/10/2022 am7:42
  • https://youtu.be/tNtIznm_4DY Chocolate chip Banana 🍌 Bread

    Sunny 17/10/2022 am7:42
  • How do we get the recipes for these things?

    D'Ken 17/10/2022 am7:42
  • What are the measurements to these recipes

    Crews Farm 17/10/2022 am7:42
  • I need the recipe for the blondies!! How do I get it??

    Kelly Kathleen 17/10/2022 am7:42
  • Healthy version of Blondie – palm jaggery instead of sugar… banana instead of butter (except the grease knob)

    Linu Paulson 17/10/2022 am7:42
  • That’s a WOW!

    Kathy Ropa 17/10/2022 am7:42
  • Please list ingredients

    Brenda Wood 17/10/2022 am7:42
  • O M G

    Brenda Wood 17/10/2022 am7:42
  • Thanks Gordon Ramsay for these three desserts. I love the twist you put on each of them. I’ve never tasted Blondies but it looks yum. Rice Pudding was a staple food growing up in the 1960-1980s as a kid. Rice pudding, creamed rice, rice in desserts yummm. Apple crumble is always an absolute favourite but I’ve never thought of using muesli, always used rolled oats, nor have I grated apples or added caramel sauce in it, so I’m definitely going to try it Gordon’s way. Thanks again 🇦🇺🐨🇦🇺🦘🇦🇺.

    PollyAnna 17/10/2022 am7:42
  • Gracias

    ceci sol 17/10/2022 am7:42
  • Gordon, I have an unnerving fear/anxiety about cooking.

    I love to watch your videos and others, but I don’t know how to overcome this senseless phobia.

    Any suggestions? Thank you 🙏

    mrlampp 17/10/2022 am7:42
  • Gordon Ramsay you killing with your sweet desserts love it

    Maria Mezones 17/10/2022 am7:42
  • as a promoter of walmart and the fouder of hells kitchen i do not like you so much but you cook like an angel and i have used many of your cookery tricks over the years so greetings from an old lady from germany

    Marianne Jacot 17/10/2022 am7:42
  • How much flour

    Balance-x 17/10/2022 am7:42
  • I. Learn. So. Much. In . Just. One. Minute. From. This. Legend.

    Pretty Distracted Nails 17/10/2022 am7:42
  • I guess I’m a purist. No cranberries or white chocolate in my blondies. ☺️

    Sheryl Bracht 17/10/2022 am7:42
  • Has anyone tried the blondie recipe using flax eggs?

    Kimber Lee 17/10/2022 am7:42
  • How do you make these beautiful recipes and still keep fit and healthy being a very busy family.

    Kelly Wareham 17/10/2022 am7:42
  • Gordon, you are clearly a sweet, articulate and generous cook. These videos are excellent. That crazy, cursing + abusive version of you needs psychotherapy.

    West Bay 17/10/2022 am7:42
  • Blondies are so underrated! They can be just as good as brownies, if not better, when done right.

    Sarah Emily 17/10/2022 am7:42
  • If you are going to grease your pan beneath paper, I'd save some expense albeit minimal, and use vegetable shortening.

    Govinda GovindaJi 17/10/2022 am7:42
  • 看起來都好好吃的樣子!

    林純伊 17/10/2022 am7:42
  • Wow

    Rose Ramos 17/10/2022 am7:42
  • Thank you Chef for these wonderful recipes. Can you please give us a tour of your kitchen?

    Jayashree Pillai 17/10/2022 am7:42
  • Could you please indicate if thé rice pudding must bé cooked durant 15 Or 50 minutes? Thanks à lot

    Souhir Avendano 17/10/2022 am7:42
  • M

    Kelly Murray 17/10/2022 am7:42
  • Never been a Gordon Ramsey fan, not because I didn't like him, but because I only knew him by reputation, which honestly he seemed a bit scary lol, so I never watched anything with him. This video popped up on my feed randomly and I have to say I'm pleasantly surprised. His whole vibe is mellow and I love how he teaches and explains things. I think now maybe I'm a new fan, and a new sub. Thanks Gordon! Sorry I'm late to the table, but glad I could join and get to know why so many people love you! ❤😊

    Rene Martz 17/10/2022 am7:42
  • Would be super helpful to have ingredients and measurements in text on the screen😍

    Wendy H 17/10/2022 am7:42
  • I need to try that apple crumble it looks so good x

    Kayleigh's Kitchen 17/10/2022 am7:42
  • Uuuuum, skinny!!!!

    Anthony David 17/10/2022 am7:42
  • Where are the recipes??

    Katherine Nguyen 17/10/2022 am7:42
  • Oh my gosh!! I’m such a boob! I’ve watched your shows on TV, but never thought of looking you up on YouTube! And then the thumbnail for this video popped up as a suggestion on my TV, and that’s when I grabbed my phone and instantly subscribed! Now I can’t wait to make the blondies with dried cranberries and white chocolate! (Would you please share which white chocolate you used, or recommend?) Plus that rice pudding with all the spices and extra creaminess that you added with the egg yolks and mascarpone…to die for! And the apple crumble, YUM!! Now to binge watch your videos! Gracias Chef Ramsey, from a NYC fan!🙏🏼💖

    Lady Rose 17/10/2022 am7:42
  • Which brand of butter was that?

    Kelly J. Munroe 17/10/2022 am7:42
  • Where’s the measurements???🥰🥰🥰🥰🥰🥰🥰🥰♥️♥️♥️♥️♥️♥️

    Sharon Eubanks 17/10/2022 am7:42
  • Can someone tell this American what type of rice "pudding rice" is? -Thanks.

    innertube958 17/10/2022 am7:42
  • To those Blondies I'd add some spiced pecans and shredded coconut skipping the cranberries as an alternative…love his recipes💖

    marinemom6288 17/10/2022 am7:42
  • Love your channel Gordon

    Mary Wilson 17/10/2022 am7:42
  • Gordon Ramsay is truly in love with cooking

    Lavender flowers 17/10/2022 am7:42
  • Gordon, I have a challenge for you.

    Make a carnivore dessert.

    It can be any meat products or anything that comes from an animal but it must be plant free.

    Theory Of Personality 17/10/2022 am7:42